Previously on The Blog About Nothing... in London!

  • sandsend The Sands End
    Imperial Wharf Gastropup
  • dipnflip Dip & Flip
    Dipping Sandwiches and Flipping Burgers
  • cocomaya Cocomaya
    Only one word... Cronut
  • dolcecrema Dolce Crema
    Coffee and Gelateria in Barnes
  • rustica Rustica
    Pizzeria in Richmond
  • gingerpig The Ginger Pig
    Pies and Rolls
  • allpress AllPress
    Coffee Bar and Roaster
  • dishoom Mestizo
    Authentic Mexican Cuisine
  • boblobster Bob's & Co
    Great Lobster Roll
  • lowlander Lowlander
    Belgian Pub
  • flatcap Notes Barrows
    Great Coffee Takeaway in Borough Market
  • saltbeef Borough Market
    Salt Beef Time
  • monaco Cote d'Azur Roadtrip
    Betting in Monte Carlo
  • cattlegrid Cattle Grid
    Steaks & Burgers
  • portobello Portobello Ristorante
    Lovely Italian Cuisine in Notting Hill
  • emberyard Ember Yard
    New Slider on the Block
  • onecanadasquare One Canada Square
    Modern European

Flavours of Italy in Portobello


Pizza places in Notting Hill are getting popular. One new face on Portobello block is Saporitalia. Around 8 months operating. Italian owners, Italian staff, and truly Italian flavours. As soon as you get in you feel the Italian hospitality and the heat of the wood fire oven. 

Place
Decor
We got quite late for lunch, actually so late that they were preparing for dinner service and the only thing available was pizzas. Lucky us that was the reason of our visit. After minutes hesitating we ordered a pomodorino, Italian Parma ham, rocket, and parmesan shaves. The other pizza a capricciosa, ham, artichoke, olives, and mushrooms. 

Capricciosa
Both pizzas were great, excellent thin and crispy dough, a bit bigger than the normal London size, fresh plenty toppings. My favourite the Parma ham, rocket, and parmesan a classic combination, elevated with a drizzle of a chilli oil. 

Pomodorino
To end a tiramisu and a macchiato. Nice coffee, strong and good aromas. 

Tiramisu
Coffee time
Flavour reminds me the Seinfeld episode “The Junior Mint” 

Jerry: Ages zero through ten, candy is your life. There's nothing else. Family, friends, school, they're only obstacles in the way of getting more candy. And you have your favourite candies that you love. You know the ones, I love those, I hate those, I hate those, I love those. And only a seven year old kid could actually taste the difference between like a red M&M and a light brown, M&M. That's two totally different things when you're seven years old. Well, your red is more of a main course M&M, but the brown it's more of a mellower flavour, it's an after dinner M&M, really

Saporitalia
T: 020 7243 3257
Pizzeria / Italian Cuisine
Approx Damage: £25pp
Area: Notting Hill
Borough: Kensington & Chelsea
Saporitalia on Urbanspoon
Square Meal


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